With Chinese New Year just around the corner, baking trays, tattered recipes books, busy hands and hoarding of the best butter in town are a common phenomenon. Traditional cookies remains respected; but with the current innovative culinary scene, expect even the traditional recipes to be scrutinised, adapted and reborn. This year SCS takes on the … Continue reading SCS Butter : 8 Pineapple Tarts recipes for Chinese New Year 2015!