Rebecca burns the tracks drifting
Honda Insight Bloggers Drive
Food | by rebeccasaw
30One of the things I like to do when I’m in other countries is to visit a food chain; especially those that has branches or franchises in more than 1 country. Besides providing appealing content for a blogpost; it’s an interesting eye-opener to myself as well as my blog readers to know how in other countries, [...]
Read MoreGeneral | by rebeccasaw
19Chinese New Year 2011 is in less than 3 weeks !! Man, I’ve got to say this cliched statement “Time sure flies!“. ;-) We have now come to that time of the year again, where the ubiquitous Yee Sang makes it’s appearance during every dinner in every restaurant. I’m not complaining of course. On the [...]
Read MoreGeneral | by rebeccasaw
15Hong Kong Waxmeat Rice (Lap Mei fun), touted as the best in town; - RM68.00.
Read MoreGeneral | by rebeccasaw
17Mandarin Grill at Mandarin Oriental Hotel, KL. The name Mandarin Grill conjures images of expensive bills & perfect steaks. ‘Why‘, you ask? Well, that’s the impression that any reader of any of the reviews on Mandarin Grill posted on the net would get.
Read MoreGeneral | by rebeccasaw
16Once upon a time, beverages at Chinese dinners meant only chinese tea/beers. Sarsi/Orange would be the default for the underaged. And as dinner progressed, bottles of Stout may appear. Next to follow were likely to be brandy or whisky. The scenario is certainly different now. Most Chinese restaurants now serves wine with their dishes; or [...]
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