Posts Tagged ‘cafe’

Restaurant Andes -Western – Local – BYO @ Aman Suria

This post will be updated from time to time as I sample more dishes from Andes BYO in Aman Suria. For my earlier post on their TO- DIE- FOR PORK BURGERS, click HERE ;-)

For a quick lunch, the set lunches here is pretty worth the $. For RM7, (not incl of 5% service tax), the portions are sufficient for a normal- appetite diner & it comes with iced tea.

lunch set

This is Andes’ Yummy Mummy Lamb Stew. The first vision I got from the word “lamb stew” is the thick broth-y version with chunks of carrots & potatoes. Well, here at Andes, it got Chinese-fied.
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Nathalie’s Gourmet Studio, Solaris Dutamas, KL – SEPT 2010 Menu

The Nathalie’s Gourmet Studio September 2010 Menu is out!

I dropped in for a quick lunch today as my friend wanted to try Chef Nathalie’s creations after reading numerous blog posts about it. Truth to be told, I only partook a bite of each dish as I’m still nursing a “stomach flu”, whatever that’s supposed to mean. All I know is that it’s blardy annoying to puke everything you eat.

Anyways..

We started with the Crab & Spinach Charlotte, Salmon roe, Creamy Mustard Sauce, ( RM27).  This dish/dome is like a work of art! So prettyyy!

Nathalie Gourmet Studio - Crab n spinach charlotte

But to consume, it has to be “torned” apart..

Nathalie Gourmet Studio Sept Menu Crab spinach charlotte

..and it does taste as good as it looks! Plentiful of crab meat & spinach tightly encased in that little dome & all coupled nicely with the creamy sauce.

I gave a yelp of joy upon seeing “duck confit” on the mains menu. I was expecting the duck confit to be somewhat like the one I had previously (pic in the post HERE) . But the Duck Confit & Porcini Hachis Parmentier, Porcini Sauce(RM50) turned out to be this. . .

Nathalie Gourmet Studio - duck confit

My friend Kevin gave it thumbs up, while I sulked that it wasn’t the duck confit that I envisioned it to be. It was a very well prepared duck confit nonetheless, bold in flavours & moist in texture. I personally find it to be a tad salty, but that’s coming from a low- tolerance- of- sodium person so it’s best for you to judge it yourself.

Nathalie Gourmet Studio - duck confit 1

We moved on to desserts, and I finally found something on Nathalie’s dessert menu that caught my fancy, the Revised Rum Baba, Orange Soup with Rum, Apricot Sorbet & Orange Espuma, (RM22).

Nathalie Gourmet Studio - rum baba 1

A rum baba is actually a cylindrical yeast cake, supposedly originated from Poland/France (I’m not going to go into details of the argument of the originating country) & it is soaked in rum after baking, hence the name. Here at Nathalies’, I barely tasted any rum and upon enquiry, was told that it has indeed been soaked in rum for 24 hours prior to serving.

Well, the yeast cake itself wasn’t great, but its accompanying sides of Orange Soup with Rum, Apricot Sorbet & Orange Espuma certainly made up for it.

Nathalie Gourmet Studio - rum baba

Kevin’s choice of Raspberry Frozen Souffle, Pistachio Dacquoise, Pistachio & Raspberry Coulis RM20, showcased  the best of Nathalie’s skills in the desserts department. One can’t go wrong with ordering sorbets here.

Nathalie Gourmet Studio - Raspberry Frozen Souffle

Nathalie Gourmet Studio - Raspberry Frozen Souffle 1

Below: Nathalie’s Gourmet Studio Sept 2010 menu. We peeked at the other diners’ choice of dishes and we agreed that for starters, the tuna bites with the Arugula Sorbet (it was really presented as a scoop of sorbet!) looked intriguing while for the mains, the Cod looks positively lovely; a big slab of translucent white meat, almost glowing in its paleness. Yup, that shall be my choice for my next visit! ;-)

Nathalies Sept Menu - starters

Nathalies Sept Menu Mains

Nathalies Sept Menu - desserts

DSC08651

* Check out June & July’s menu HERE.

** August Menu HERE..

Note: Solaris Dutamas is NOT Solaris, where the Cold Storage is.
To get here, go PASS Solaris on your left, head on straight till you are at a T-junction. Turn RIGHT. Drive along the road which will eventually curve left.
After about a minute, you will see a block of commercial building on your left. There are a lot of F&B outlets, etc here. You can’t miss it.

GPS:  N03 10.25′    E101 39.91′

Nathalie’s Gourmet Studio
A-4-1-5 Dutamas Solaris,
Jalan Dutamas, 50490 Kuala Lumpur.
T:
6 03 62079572
W: www.nathaliegourmetstudio.com

Close on Sun.

Opens Mon to Sat: 9am – 6pm.

Andes BYO @ Aman Suria for Pork Burgers!

I love my burgers. I think that’s no secret for those who knows me & follow my blog ;-) . However, I got a particular weakness for PORK burgers and would visit food outlets just for their pork burgers & nothing else.

Andes BYO (Bring Your Own) at Aman Suria took over Pizza vs Satay earlier in this June. I personally thought it has done us all a big favour; for Pizza vs Satay was hardly ever operational in the 1st place. And we certainly welcome more eateries here in deary Aman Suria, especially one with WIFI! ;-)

Ande’s comes under my “favourite under RM15” pork burgers category. No doubt places like El Meson, Sid’s etc serves superb pork burgers but for “Rebecca’s Porkburger-meter;-) they will fall under gourmet pork burgers between RM20-35 so comparison of taste, texture & flavour is more fairly judged.

Andes BYO – Pork Burger, RM12.90.

pork burger

Look at that, every pork burger lover’s dream isn’t it? Chunky, meaty, pink and juicy. All for RM12.90!

Andes BYO - thick pork patty
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Nambawan Cafe, Taman Sri Manja, PJ – Another option for PORK burger!

Always on the look out for good pork burgers, it didn’t take much persuasion for me to seek this place out, especially after reading a few positive reviews from blogs.

Unfortunately, the area completely eludes me. And Old Klang road is not a vicinity I would venture into voluntarily. GPS coordinates would have been helpful, if any could be found.

The only option left then, was to get a human GPS. The one that I know, however, happened to be a lazy won’t -travel-far-for-food-unless-it-is-bak kut teh bum.

So one weekend, I refused to eat lunch unless lunch is at Nambawan. And wisely, the other half figured that instead of dealing with a sulky bitch, a phone call to find out exactly the location of Nambawan Cafe would be a better alternative.

And thus the weekend was saved. I sat in Nambawan Restaurant & Cafe a short while later & happily browsed through the menu for my order. ;-)

nambawan restaurant & cafe

nambawan cafe
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Pacific Coffee opens here in Malaysia!!

Pacific Coffee Company (Pacific Coffee), a premium coffeehouse from Hong Kong launched its Malaysian flagship outlet at IOI Boulevard. Other than this outlet, there is one at Pavilion KL as well, on the 2nd floor, near the banks.

Pacific Coffee1
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Hello there!


Rebecca Saw - A perpetually bored, wacky 28 yr- old. She eats like a whale, party like there's no tmw & is thankful to have found Unkaleong. Heck, life's a bitch, why not live it to the fullest? Responsibly of course.

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