Visually arresting yes?
Nougat Glacé Laid on a Bed of Vanilla Pineapple Confit Served with Pineapple Sauce & Spiced Chocolate Shell.
Well, that was precisely what we thought too when we were presented with the dessert platter for the 2011 MIGF menu for Al-Amar Lebanese Restaurant.
Al-Amar is all set to impress diners with their affordable (YES, affordable!) yet superb MIGF menu this year.